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Joined: 12/7/2007 Posts: 3684
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The newest issue reached my mailbox today. Looks like some good recipes in there.
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Joined: 12/6/2007 Posts: 708
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Way to go Mikey. First one to get their magazine.  Jerry
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Joined: 9/2/2009 Posts: 7
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I signed up the 3rd of September and have yet to receive anything. How long does it normally take?
Thank you
Bev
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Joined: 12/7/2007 Posts: 3684
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Bev ... please give it a couple weeks yet. The new mag just came out. As the other things it takes about 6 weeks.
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Joined: 6/3/2008 Posts: 336
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I got the new issue yesterday but almost missed it in the mail box because it is sooooooo thin.....lol Bill
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Joined: 12/7/2007 Posts: 588
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Haven't received my latest issue, and come to think of it, don't know if I received the last one since I've been so preoccupied with other things. What was on the cover of the previous issue? Mindy
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Joined: 12/7/2007 Posts: 3684
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It's Bill's picture on the cover. Well, it looks a lot like Bill ... it's a picture of a turkey.
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Joined: 6/3/2008 Posts: 336
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Very good Mikeeee, I must say it is a very Good picture of me !!..lol Bill
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Joined: 12/31/2008 Posts: 1
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have been a member for 1 1/2 yrs . Have yet to receive the Oct./Nov issue. Mine always seem to be late. This is the first week of Oct. Would think it would be here before the Month it is representing. Joined in May 08
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Joined: 12/7/2007 Posts: 3684
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A lot of members haven't received there latest issue yet.
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Joined: 2/2/2008 Posts: 159
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Mine is always late. Maybe it has to clear customs before I get it? Lynda
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Joined: 9/4/2009 Posts: 5
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I joined in early Sept...when will I receive my first issue? I have received the life member gifts. Thanks! Hope :-)
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Joined: 12/7/2007 Posts: 93
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Just got my new magazine and guess who has a recipe in it--picture and all. Looks like a really good recipe Mike!
Linda
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Joined: 12/6/2007 Posts: 2291
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Well got mine today, and I would have swore that is Mikieee on the cover, Bill has more hair. Haven't had time to check it out yet, but will do it now since the "Cover Boy" has a recipe in it.
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Joined: 12/6/2007 Posts: 2291
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Well I checked Mikieee's recipe out before I went to bed last night, it sounds good. However the Picture on the cover does him more justice than that little insert on inside does.
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Joined: 12/6/2007 Posts: 708
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I got mine today. And be it Mike or Bill, that bacon-basted turkey looks and sounds delicious to me. It has bacon in/on it. YUMMY...  Jerry
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Joined: 12/7/2007 Posts: 3684
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I pulled out the new ECCI pans and make the bacon wrapped stuffed pork tendeloin with a side of baked acorn squash for supper tonight.
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Joined: 2/2/2008 Posts: 159
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My magazine cleared customs and I had a quick look at it last night. Recipe looks good Mike! Might just have it following your suggestion above with the squash. Have a couple left from the garden. Sounds good to me. Lynda
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Joined: 12/7/2007 Posts: 50
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Way to go, Mike! Was surprised -- not really!
ALL those recipes sound great. Wanted so badly to fix all those Italian recipes (before our "gang" comes in November) BUT living in a small, rural area - couldn't get the ingredients. Think I can talk my hubby into taking a road trip to the big city (about 150 miles) to get the cheeses, herbs??? Pat Relaxing in Tennessee and cooking great meals from the magazine!
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Joined: 10/9/2009 Posts: 1
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How often do you receive a new magazine? I feel like it has been a really long time since my last issue!
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Joined: 12/7/2007 Posts: 3684
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The mag is published every two months. They just sent out the Oct/Nov issue. Thats why a bunch of us hang out here. It's a good fix between mags.
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Joined: 2/4/2009 Posts: 18
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Just received my newest issue and it does look like it's a winner. Lots of new and interesting recipes to try. Now if I could only get the last issue (Aug-Sept). For some reason, I never received it but am told another is on the way to me...just be patient. I am usually very pleased with the magazines and am happy I joined.
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Joined: 11/21/2008 Posts: 88
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I'm very excited about all the squash recipes. And the Italian country cooking....mmmmm!
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Joined: 9/4/2009 Posts: 5
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I FINALLY received my Cooking Club Oct/Nov issue! Looks great! Hope :-)
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Joined: 12/7/2007 Posts: 3684
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Hope ... good to see that your mag arrived.
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Joined: 8/22/2009 Posts: 5
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my mail finally caught up with me and I must say I want to try all the recipes in the Oct/Nov 2009 issue. I joined the club at the end of October and I didn't think my magazine would ever arrive! Linda
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Joined: 12/7/2007 Posts: 3684
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Linda ... glad to hear that you finally received your mag. Happy Cooking.
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Joined: 9/12/2009 Posts: 4
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I made the Mushroom Barley Soup from the Oct/Nov issue last week for supper and with a tiny bit of added sea salt, (son's suggestion) it was delicious. Can't wait to try some more recipes. This is my first issue since joining but I have picked up a few back issues at yard sales. Great recipes. Don't know why I waited so long to join.
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Joined: 12/7/2007 Posts: 3684
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All that matters is that your here now.
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